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Accurate product control through the Micom control |
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All-surface manipulation part of the method of interruption of electric power that has applied high tech function. |
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Attractive design with the built-in type which compliments the kitchen furniture. |
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Reduction of the use of cold and hot water through the separate adoption of cooking water. |
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The three-phased cancellation and selection system. |
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Cold water: 15 cups, hot water: 15 cups, cooking water: Required amount |
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Safety device for the prevention of overheating. |
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Thermostat method |
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The use of environment-friendly refrigerants |
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The use of environment-friendly refrigerants that do not destroy the ozone layer. |
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Highly efficient cooling method |
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The lowering of the temperature within a short amount of time and the provision of refreshing
water through the highly efficient cooling method that uses a compressor. |
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The five-phased filter system. |
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A mineral water purifying system that has maximized the effects through the adoption of
sediments, pre-carbons, Middle East desert membranes, post carbons, and T.C.R. filters. |
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Abundant water purifying capacity. |
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The abundant capability to supply purified water with the volume of over 120 liters per hour. |
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All-surface water drainage system. |
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A system which drains through the water drainage lines without moving the product. |